Trisha Zemp

Blog

Lemon Cream Popsicle

lemon_cream_popsicle

๐Ÿ‹Guys!!! Lemon cream popsicles!! These ones are pretty dang good! Very creamy... Lemony... And yummy! ๐Ÿ‹

Lemon Cream
1C Lemon Juice ๐Ÿ‹ Zest of 2 Lemons๐Ÿ‹๐Ÿ‹
1C Water๐Ÿ’ฆ
1/4C Sugar
1 pint heavy whipping cream
1/4 tsp vanilla
3/4C sweetened condensed milk

Add lemon juice, zest, water, and sugar together in a pot and reduce for about 10 min. In a separate bowl add vanilla and whipping cream. Beat until soft peaks form. Remove lemon mixture from heat and let cool. Keep whipped cream in fridge while lemon mixture is cooling. When lemon mixture is cool add it, and the sweetened condensed milk to the whip cream mixture. Mix all ingredients together. Fill molds, freeze at least 6 hours. Creamy popsicles take a bit longer to freeze. Enjoy! 
Amazing styling by @houselarsbuilt. As part of #summerof1000popsicles#popsicletherainbow